Where Every Season Has a Seat at the Table - A Fresh Story Every Time You Sit Down.

Welcome to Timbers, the heart of SouthFork Lodge and our main dining space. Located on the ground floor of the lodge, this is where guests gather over hearty meals, good conversation, and the kind of comfort food that feels just right after a day in the wild.

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imbers is rooted in mountain living—where meals are simple, seasonal, and deeply satisfying. One night might feature rustic meatloaf or grilled river trout, the next a slow-simmered stew or a pie baked by a neighbor down the road. Our menu shifts with the weather, the harvest, and the heartbeat of the forest.

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What to Expect:

• A lunch and dinner menu featuring your favorites that will morph with the seasons

• 2–3 fun, creative specials each week

• The return of the legendary Prime Rib Night—a SouthFork favorite

• New traditions inspired by old ones

• Family-style dinners like Sunday roasts or long-table cookouts

• Chef-led tastings and occasional cooking classes

• Locally made pies, cakes, and desserts

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We don’t aim for fancy—we aim for flavorful. Whether you’re here for the weekend or the week, Timbers offers a true taste of the Boise National Forest. Come hungry. Come curious. And come ready to stay a while.

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At Timbers, the table is always set, the conversation’s easy, and the food has a little soul in every bite.